Coltrane's Classic Shrimp Cocktail Florida gulf shrimp, traditional accompaniments.
Mediterranean Jazz Artisan cheese with Sopressata, Mortadella, Prosciutto and marinated olives.
Trio Of Mini Kobe Burgers Caramelized onion, farmhouse cheddar, kettle chips.
Cannonball's Crab Cakes Jumbo lump crab cakes, pan fried with sauce remoulade.
Shuckin' Fried Oysters Bluepoints, cornmeal crust, Tabasco aioli.
The Duke's Sizzlin' Clams Littlenecks, tasso ham, chiles, fresh garlic and baguette.
Dizzy's Crispy Chicken Livers Soft polenta, bacon crisps, wild mushroom saute.
Fitzgerald's Flatbread With White Bean Rosemary Dip Sea salted flatbread, creamy bean dip, warm rosemary oil.
Ellington's Gourmet Deviled Eggs With Caviar Classic preparation, crowned with caviar.
Crescent City Fried Green Tomatoes Crunchy crust, crispy pancetta, sweet corn crawfish hollandaise.
Uptown Yukon Chips & Dip Freshly cooked chips, caramelized onion dip.
Soup Of The Evening Created daily.
Jammin' Lobster Bisque With sherry-creme fraiche.
The Cotton Club Classic Caesar Creamy dressing, anchovy, parmesan, housemade croutons. $12.00 (Add chicken: $16.00)
Satchmo's Spinach Salad Baby spinach, poached pears, shaved red onion, Maytag blue cheese, toasted cashews, sherry vinaigrette.
Gershwin's Tomato & Mozzarella Duet Beefsteak tomatoes, fresh mozzarella, shaved red onion, cracked pepper, sea salt, balsamic reduction and basil oil.
Ellington's House Salad Mixed greens, gorgonzola, fresh berries, shaved red onion, roasted walnuts, balsamic vinaigrette.
Sinatra's Rack Of Lamb Mustard seed crust, buttermilk mashers, rosemary jus lie, market vegetable.
Oscar's Osso Buco Slow braised pork shank, buttermilk mashers, zinfandel demi, gremolata, market vegetable.
Basin Street Creole Salmon Crispy crust, potato-bacon hash, creole mustard cream, sauteed spinach.
Billie's Trout Gentilly Speckled trout, navy bean-pancetta ragout, onion marmalade, meyer lemon butter.
Jammin' Seafood Jambalaya Gulf shrimp, chicken, house andouille sausage, tomatoes, peppers, onions, spices and popcorn rice.
Pasta Ala Brubeck Linguine, plum tomatoes, chardonnay broth, garlic oil, chili flake, basil, pecorino. $22.00 (Add chicken: $26.00) (Add shrimp: $28.00)
Nat King Cole's Kobe Burger The King of all burgers! Kobe beef, farmhouse cheddar, romaine, beefsteak tomato, bermuda onion, shoestring fries.
Diva Sea Scallops Acadian Pan seared diver scallops, beurre blanc, corn maque-choux, buttermilk mashers, market vegetable.
The Cotton Club Filet Center cut filet, maitre d'hotel butter, buttermilk mashers, market vegetable.
Basie's New York Strip Charbroiled strip steak, jus, truffle essence, shoestring fries, petite salad.
Gillespie's Grouper Florida Grouper, pan roasted, charred pineapple relish, jasmine rice, market vegetable.
The Duke's Chicken Lafayette Breast of chicken, andouille-cornbread stuffed, buttermilk mashers, herb poultry jus, haricot-vert.
Quincy's Bucktown Linguine Linguine, gulf shrimp, tasso cream sauce, green onion frizzle.
Ella's Mac & Cheese No. 29 Aged cheddar and imported Guyere, panko crust.
